Maitre d’hôtel (M/W)

We are looking for an experienced chef to join our team at Restoleil!  Come and experience it in season!☀️

Your experience

You have a minimum of 3 years experience, including at least 1 year in a similar position.

Your skills

In order to carry out your various tasks, you have the following skills:

  • Interpersonal skills
  • Reception / communication
  • Organisation
  • Advice
  • Service / sales

Votre qualification

You have a :

  • Professional BAC in the hotel and catering industry
  • BTS in hotel and catering

Your missions

As part of the restaurant team, you will mainly be responsible for :

  • Controlling the cost of materials, following up on administrative tasks.
  • Respecting and ensuring compliance with hygiene and food safety standards, the establishment’s quality charter and budgetary requirements (staff training).
  • Controlling and coordinating activities of the team and the service.

Your job

Seasonal fixed-term contract

  • Contract dates: From 01/05/2022 to 01/10/2022
  • Net monthly salary: 2300 – 2500 euros net per month depending on profile
  • Working hours: 42H55
  • Food and lodging

The Group is making efforts on current social issues, providing housing for seasonal staff, etc., and providing all its employees with appropriate training.”

“Whether seasonal or permanent staff, the opportunities linked to the growth of the Group ensure that all employees have year-round activity and career development within the group.”

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