You have a minimum of 2 years experience including at least 1 year in a similar position.
Your skills
In order to carry out your various tasks, you have the following skills:
Interpersonal skills
Reception / communication
Organization
Service to the tray
Service / sales
Votre qualification
You have a diploma or a level of :
CAP and/or BEP “restaurant service
CQP ” restaurant service “.
CAP ” service in a Brasserie Café “.
Your missions
Within the restaurant team, you will mainly :
Prepare and serve drinks/cocktails.
Run and clean the bar and the room.
Take care of the customers from the order taking to the cashing.
Show the menu to customers.
Respect the hygiene and food safety standards.
Your job
Seasonal fixed term contract
Contract dates : From 01/05/2022 to 01/10/2022
Net monthly salary : 1800 – 2000 euros net
Monthly depending on profile
Working hours : 42h55
Food and lodging
The Group is making efforts on current social issues, providing housing for seasonal staff, etc., and providing all its employees with appropriate training.”
“Whether seasonal or permanent staff, the opportunities linked to the growth of the Group ensure that all employees have year-round activity and career development within the group.”
En cliquant sur s’abonner, vous acceptez que Restoleil mémorise et utilise vos données personnelles dans les conditions décrites dans notre politique de confidentialité.